Bangali Desi Ghee

Experience the rich and authentic flavor of Bangali Desi Ghee, carefully crafted from premium quality cow butter to bring you a pure, creamy, and aromatic taste that elevates every meal.

Our 100% pure Desi Ghee is made using traditional slow-cooking methods to preserve its natural nutrients, golden color, and distinctive aroma. Free from preservatives, added colors, and artificial flavors — this ghee is the perfect blend of taste, purity, and health.

Key Highlights

• 100% Pure Cow Ghee – made from high-quality butter

• No preservatives, no artificial colors, and no added flavors

• Rich, golden texture with authentic aroma

• Ideal for daily cooking, traditional sweets, halwa, and parathas

• Naturally rich in vitamins and healthy fats

• Lab-tested for purity and freshness assurance

Storage Instructions

Store in a cool, dry place, away from direct sunlight.
Use within two years after opening.
Do not use if the seal is broken or damaged.

Why Choose Bangali Desi Ghee

Because Bangali Desi Ghee represents tradition, trust, and nourishment — every spoonful connects you to the authentic village essence and purity your kitchen deserves.

Crafted with care, it’s not just ghee — it’s a legacy of natural goodness and unmatched flavor.

Nutrition Facts (Per 110g Serving)

• Calories: 250

• Total Fat: 3g (5%)

• Saturated Fat: 1g (4%)

• Cholesterol: 2mg (0.2%)

• Sodium: 210mg (7%)

• Carbohydrates: 30g (15%)

• Trans Fat: 0g